Vegan Lifestyle Decreases Health Risks
The stereotypical image of vegans as hemp-wearing hippies protesting at animal rights’ rallies has come a long way since the movement first became realized in the 1940s and heightened with the counter culture movement of the 1960s. Today, nearly 2.8 percent or approximately 8.5 million of the U.S. adult population currently subscribe to a vegetarian lifestyle, according to a 2006 poll conducted by the Vegetarian Journal.
Understanding the significance of a vegan lifestyle means more than the simple act of cutting out meat and dairy products from the daily diet. Vegan living is an opportunity for individuals to reinvent themselves particularly in their philosophies and politics as well as on the plate.
A vegan diet, also known as veganism, consists of vegetables, fruits and legumes while excluding fish, dairy products including butter, eggs, fowl, honey, animal gelatin and other food products deriving from animal origin, according to the American Vegan Society (AVS). (more…)